Kodo Noodles

Description

Wellness Basket Kodo Millet Noodles are a nutritious and wholesome alternative to refined flour noodles, made from premium-quality Kodo Millet flour. Rich in dietary fiber, protein, iron, and antioxidants, Kodo Millet is a traditional grain known for supporting digestion, diabetes management, weight control, and heart health.

With its mild nutty flavor and firm texture, Kodo Noodles are perfect for stir-fries, soups, salads, and quick meals, absorbing spices and sauces beautifully. These noodles are not only delicious but also provide a healthy twist to everyday cooking.

🌱 Why Choose Kodo Millet Noodles?

• ✅ Healthy Alternative – Made from nutrient-rich Kodo Millet.

• ✅ Supports Digestion & Heart Health – High fiber and minerals.

• ✅ Diabetic-Friendly – Low GI helps maintain blood sugar balance.

• ✅ Gluten-Free & Nutritious – Safe for gluten-sensitive diets.

• ✅ Quick & Delicious – Ready in minutes, perfect for families.

At Wellness Basket, our Kodo Millet Noodles are hygienically processed and packed, ensuring authentic flavor, nutrition, and freshness in every pack. 🌿✨

❓ FAQs About Kodo Millet Noodles

1. What are Kodo Millet Noodles made of?
They are made with Kodo Millet flour, offering a healthier alternative to maida noodles.

2. Are Kodo Noodles good for diabetics?
Yes, Kodo Millet has a low glycemic index, making these noodles diabetic-friendly.

3. Do they taste different from regular noodles?
They have a light nutty flavor and firm texture but taste delicious with spices, sauces, and seasonings.

4. How do I cook Kodo Millet Noodles?
Boil for a few minutes, drain, and use in stir-fries, soups, or salads.

5. Can kids eat Kodo Millet Noodles?
Yes, they are safe, nutritious, and a better option than refined flour noodles.