Kodo Chapathi Mix

Description

Wellness Basket Kodo Millet Chapathi Mix is a ready-to-cook flour blend made from premium Kodo Millet, an ancient grain valued for its fiber, protein, iron, and antioxidant content. Naturally gluten-free, this mix is a perfect substitute for refined wheat flour, making it an excellent choice for healthy, everyday chapathis.

With its mild nutty flavor and soft texture, Kodo Chapathi Mix makes delicious, wholesome rotis and chapathis that are easy to digest and highly nutritious. It is especially recommended for people managing diabetes, weight control, and heart health.

🌱 Why Choose Kodo Millet Chapathi Mix?

• ✅ Diabetic-Friendly – Low GI supports stable blood sugar levels.

• ✅ Rich in Fiber & Iron – Boosts energy and aids digestion.

• ✅ Gluten-Free – A safe option for gluten-sensitive diets.

• ✅ Supports Heart Health – Packed with antioxidants and minerals.

• ✅ Nutritious & Soft Chapathis – Perfect for daily meals.

At Wellness Basket, our Kodo Millet Chapathi Mix is stone-ground and hygienically packed, ensuring freshness, nutrition, and authentic taste in every pack. 🌿✨

❓ FAQs About Kodo Millet Chapathi Mix

1. What is Kodo Millet Chapathi Mix?
It is a ready-to-cook flour made from Kodo Millet, used for preparing healthy, soft chapathis.

2. Is it suitable for diabetics?
Yes, Kodo Millet has a low glycemic index, making it diabetic-friendly.

3. How do I prepare chapathis with this mix?
Add water, knead into dough, let it rest for 10–15 minutes, then roll into chapathis and cook.

4. What does Kodo Chapathi taste like?
It has a mild, slightly nutty taste and makes chapathis soft, wholesome, and filling.

5. How should I store Kodo Millet Chapathi Mix?
Keep in an airtight container in a cool, dry place. Refrigeration extends shelf life and freshness.