White Sorghum Millet

Description

Wellness Basket White Sorghum Millet (commonly known as Jowar) is one of the most popular and nutritious ancient grains of India. This millet is naturally gluten-free and loaded with fiber, protein, calcium, iron, and antioxidants, making it an excellent substitute for wheat and rice in everyday meals.

Known for its mild earthy taste and light texture, White Sorghum Millet supports weight management, diabetes control, bone health, and overall wellness. It is widely used in both traditional and modern recipes, offering wholesome nutrition for the entire family.

🍚 Why Choose White Sorghum Millet (Jowar)?

• ✅ Gluten-Free Superfood – Perfect alternative for people with gluten intolerance.

• ✅ Rich in Fiber & Protein – Improves digestion and boosts energy.

• ✅ Supports Bone Health – High in calcium and magnesium.

• ✅ Diabetic-Friendly – Low glycemic index helps regulate blood sugar levels.

• ✅ Versatile Use – Ideal for rotis, porridges, khichdi, pulao, dosas, and baked goods.

At Wellness Basket, we bring you premium-quality White Sorghum Millet, carefully sourced and hygienically packed to preserve its authentic taste and natural goodness. 🌿✨

❓ FAQs About White Sorghum Millet

1. Is White Sorghum Millet the same as Jowar?
Yes, White Sorghum Millet is commonly known as Jowar in India.

2. What are the health benefits of Jowar (White Sorghum Millet)?
It supports bone strength, aids digestion, boosts immunity, helps in weight management, and regulates blood sugar levels.

3. Can I eat White Sorghum Millet daily?
Yes, it can be included in your daily diet as a healthy alternative to wheat and rice.

4. What dishes can I prepare with White Sorghum Millet?
It’s versatile — you can make rotis, porridges, khichdi, pulao, dosas, idlis, and even healthy baked items.

5. Is White Sorghum Millet good for children and elders?
Yes, it is highly nutritious, light on digestion, and suitable for all age groups.